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Houdini gastropub
Houdini gastropub










Three eggs, claw meat, asparagus, cherry heirloom tomato, bacon crumbles, hollandaise, potatoes and toast.Ĭhopped romaine, avocado, cucumber, gorgonzola cherry heirloom tomato, red onion, bleu cheese dressing.

houdini gastropub

Panko crusted and deep fried avocado, pico de gallo, lettuce, bacon, chipotle ranch, corn tortilla, choice of side. Maple and sausage gravy, 3 toasted biscuits. Grilled 8 ounce patty, cheddar, candied bacon, sunny-side up egg, maple aioli, croissant bun, choice of side. Tri-color potatoes, sunny-side up egg, truffle mornay, bacon crumbles, scallion.įried, maple buffalo sauce, bacon, gorgonzola. Three eggs, asparagus, yellow squash, zucchini, mushroom, tomato, goat cheese, hollandaise, potatoes and toast.īacon, avocado, arugula, tomato, sun-dried tomato aioli, sourdough, choice of side. Pork belly, arugula, tomato, 2 poached eggs, sun-dried tomato hollandaise, English muffin, potatoes and toast.īeet medley, goat cheese, candied walnuts, spinach and arugula, orange-honey vinaigrette. Shaved sirloin, sauteed onion and mushroom, spinach, cheddar, 2 fried eggs, truffle mornay, sourdough, potatoes and toast. Maureen Wallenfang: 92, ext.Cavatappi, scrambled eggs, bacon, bell peppers, red onion, maple chipotle cream, Parmesan.īlack forest ham, swiss, sourdough, truffle mornay, sunny-side up egg, choice of side.īacon, sunny-side up egg, arugula, tomato, sun-dried tomato aioli, croissant bun, choice of side. Houdini's will be open as usual during most of the reconstruction as work will be done at night and behind the walls. "We're aware it's a problem and we're doing acoustics in the new place and making changes in here, the existing space, with acoustic materials," he said.Ĭonstruction will start this fall and the new patio will debut by spring, followed by the rest of the expansion. Jacobson said the gastropub ultimately won't be as loud. "With EAA in town, we just had our best Monday night in our history," he said. He said the kitchen didn't have a traditional summer slowdown. We'll be utilizing every single inch with the same philosophy." "We've never been spoiled by a huge kitchen. He and his staff have learned to "pull in the same direction" to function well and turn out a large volume of food in their current tiny space. "It's every chef's dream to have a say in the kitchen from the ground up," said chef Scott Halbach who helped design the future larger kitchen. One of the biggest changes will be Houdini's kitchen, which has been as confining as a straightjacket. The house to the north will be torn down for additional parking. The new patio will be on the Oneida Street side, as shown in the architect's rendering. Their plan is to relocate the towing company on the gastropub's south side and partially raze and reconstruct that building, attaching it to the original Houdini's. This will be a nice entertainment center." "It's a total of six lots turned into two. "We bought the Images Bar (building), the house between the bars and John's Repair & Towing," said Jacobson. It will remain open as usual under bar owner Kelly Kirchner, but will gain a patio and be incorporated into the larger design.

houdini gastropub houdini gastropub

Their block includes the Images Bar to the north.












Houdini gastropub